http://www.naturalnews.com/032070_baking_soda_tumors.html
Baking soda has been used throughout
history for a variety of purposes such as removing odors from the
fridge, freshening up carpets and whitening teeth. But what few people
know is that is it also a successful alternative cure for cancer. The
treatment primarily benefits cancers of the throat, colon, intestines
and rectal area, and when compared with the exorbitant costs of chemo
and radiation, the baking soda cure weighs in at around $3. In
addition, it is humane and non-invasive, something one cannot say for
traditional cancer treatments. With baking soda, the worst that can
happen is nothing, no change. This is a far cry from the decimation
caused by cancer drugs and surgeries, which damage the immune system
and leave the body in a severe state of shock.
"I was healthy and happy that I
didn`t have to go through the torture that other people were being
subjected to by doing the chemo or radiation. I never lost my hair or
anything," remarks 60-year-old cancer survivor Sondra Braun.
Cancer cells thrive in a low-oxygen
environment. The body cannot retain oxygen cells if the blood pH is
highly acidic, and this is the standard condition of those with tumors
who eat a diet of refined sugars, flours, caffeine and other acidic
foods. Baking soda, or Sodium Bicarbonate, is a substance that
neutralizes acids. One teaspoon a week will reverse an acidic blood pH,
as will switching to a diet high in alkaline-producing foods.
Because cancer cells are so hungry
for sugars, when the baking soda is mixed with maple syrup, the mixture
will go straight to the site of the tumor, like a Trojan Horse, where
the bicarbonate will quickly work as a weapon against disease. A good
recipe for this is to mix 3 parts organic maple syrup with 1 part
baking soda, stir over very low heat for 5-10 minutes and take 3 tsp
per day for 1 to 2 months.
"I found the article about Dr.
Simoncini in Italy who injected baking soda directly into the tumors to
kill them." Braun continues. "For some reason this idea struck a chord
with me. Three weeks after taking a baking soda and maple syrup
mixture, my tumor began to shrink and become softer. This was
documented by my oncologist and the surgeon by physical exams and also
measurements by ultrasound. The tumor shrank down to 1.7 centimeters
then only to 1.4 centimeters 2 months later after the ultrasound. It
stopped shrinking because it had died. "
Italian physician and researcher Dr.
Tullio Simoncini determined that high levels of Candida were present in
those individuals with cancerous tumors. His conclusions led him to
declare cancer a type of fungus. The body does not quickly develop
immunity to baking soda as an anti-fungal, so he was able to apply it
directly to tumors and neutralize their acidity. He also found it is
important to replenish the body with good bacteria, or probiotics, and
to avoid exposure to chemicals and environmental toxins as much as
possible.
North Carolina farmer Ian Roadhouse
also experienced the healing power of this baking soda mixture when
healer Jim Kelmun put him on the protocol.
"Those other doctors told me that I
was a goner and had less then six months to live," says Roadhouse. "But
the doc put me on his mixture and in a couple of months the cancer was
gone. It did not even show up on the x-rays."
Skin Cancer and Maple Syrup
http://www.center4cancer.com/skin-cancer-sb.php
The bicarbonate maple syrup cancer
treatment focuses on delivering natural chemotherapy in a way that
effectively kills cancer cells but significantly reduces the brutal
side effects experienced with most standard chemotherapy treatments. In
fact so great is the reduction that the dangers are brought down to
zero. Costs, which are a factor for the majority of people, of this
particular treatment are nil. Though this cancer treatment is very
inexpensive, do not assume it is not effective. The bicarbonate maple
syrup cancer treatment is a very significant cancer treatment every
cancer patient should be familiar with and it can easily be combined
with other safe and effective natural treatments.
This cancer treatment is similar in
principle to Insulin Potentiation Therapy (IPT). IPT treatment consists
of giving doses of insulin to a fasting patient sufficient to lower
blood sugar into the 50 mg/dl. In a normal person, when you take in
sugar the insulin levels go up to meet the need of getting that sugar
into the cells. In IPT they are artificially injecting insulin to
deplete the blood of all sugar then injecting the lower doses of toxic
chemo drugs when the blood sugar is driven down to the lowest possible
value. During the low peak, it is said that the receptors are more
sensitive and take on medications more rapidly and in higher amounts.
The bicarbonate maple syrup treatment
works in reverse to IPT. Dr. Tullio Simoncini acknowledges that cancer
cells gobbles up sugar so when you encourage the intake of sugar it’s
like sending in a Trojan horse. The sugar is not going to end up
encouraging the further growth of the cancer colonies because the
baking soda is going to kill the cells before they have a chance to
grow. Instead of artificially manipulating insulin and thus forcefully
driving down blood sugar levels to then inject toxic chemo agents we
combine the sugar with the bicarbonate and present it to the cancer
cells, which at first are going to love the present. But not for long!
This treatment is a combination of
pure, 100% maple syrup and baking soda and was first reported on the
Cancer Tutor site. When mixed and heated together, the maple syrup and
baking soda bind together. The maple syrup targets cancer cells (which
consume 15 times more glucose than normal cells) and the baking soda,
which is dragged into the cancer cell by the maple syrup, being very
alkaline forces a rapid shift in pH killing the cell. The actual
formula is to mix one part baking soda with three parts (pure, 100%)
maple syrup in a small saucepan. Stir briskly and heat the mixture for
5 minutes. Take 1 teaspoon daily, is what is suggested by Cancer Tutor
but one could probably do this several times a day.
“There is not a tumor on God’s green
earth that cannot be licked with a little baking soda and maple syrup.”
That is the astonishing claim of controversial folk healer Jim Kelmun
who says that this simple home remedy can stop and reverse the deadly
growth of cancers. His loyal patients swear by the man they fondly call
Dr. Jim and say he is a miracle worker. “Dr. Jim cured me of lung
cancer,” said farmer Ian Roadhouse. “Those other doctors told me that I
was a goner and had less then six months to live. But the doc put me on
his mixture and in a couple of months the cancer was gone. It did not
even show up on the x-rays.”
Dr. Jim discovered this treatment
accidentally somewhere in the middle of the last century when he was
treating a family plagued by breast cancer. There were five sisters in
the family and four of them had died of breast cancer. He asked the
remaining sister if there was anything different in her diet and she
told him that she was partial to sipping maple syrup and baking soda.
Since then, reported by a newspaper in Ashville, North Carolina, Dr.
Jim dispensed this remedy to over 200 people diagnosed with terminal
cancer and amazingly he claims of that number 185 lived at least 15
more years and nearly half enjoyed a complete remission of their
disease. When combined with other safe and effective treatments like
transdermal magnesium therapy, iodine, vitamin C, probiotics and other
items like plenty of good sun exposure, pure water and clay treatments
we should expect even higher remission rates.
It is very important not to use
baking soda which has had aluminum added to it. The Cancer Tutor site
reports that Arm and Hammer does have aluminum but the company insists
that is not true. One can buy a product which specifically states it
does not include aluminum or other chemicals. (e.g. Bob's Red Mill,
Aluminum-Free, Baking Soda). Sodium bicarbonate is safe, extremely
inexpensive and unstoppably effective when it comes to cancer tissues.
It’s an irresistible chemical, cyanide to cancer cells for it hits the
cancer cells with a shock wave of alkalinity, which allows much more
oxygen into the cancer cells than they can tolerate. Cancer cells
cannot survive in the presence of high levels of oxygen. Studies have
already shown how manipulation of tumor pH with sodium bicarbonate
enhances some forms of chemotherapy.
“The therapeutic treatment of
bicarbonate salts can be administered orally, through aerosol,
intravenously and through catheter for direct targeting of tumors,”
says oncologist Dr. Tullio Simoncini. “Sodium bicarbonate administered
orally, via aerosol or intravenously can achieve positive results only
in some tumors, while others – such as the serious ones of the brain or
the bones - remain unaffected by the treatment.”
The maple syrup apparently enables
and increases penetration of bicarbonate into all compartments of body,
even those which are difficult or impossible to penetrate by other
means. These compartments include the central nervous system (CNS),
through the blood-brain barrier, joints, solid tumors, and perhaps even
the eyes. IPT makes cell membranes more permeable, and increases uptake
of drugs into cells. The maple syrup will make tissues more permeable,
too. It will transport the bicarbonate across the blood-brain barrier
and every other barrier in the body for sugar is universally needed by
all cells in the body. The essence of IPT is that it allows cancer
drugs to be given in a smaller dose, far less toxic to normal cells,
while building up lethally toxic concentrations in cancer cells. Both
IPT and bicarbonate maple syrup treatments use the rabid growth
mechanisms of the cancer cell against them.
Dr. Jim did not have contact with Dr.
Simoncini and did not know that he is the only oncologist in the world
who would sustain the combining of sugar with bicarbonate. Dr.
Simoncini always directs his patients to dramatically increase sugar
intake with his treatments but has never thought to mix the two
directly by cooking them together. Because his treatments depend on
interventionist radiologists who insert catheters to direct the
bicarbonate as close to the affected area as possible, or physicians
willing to do expensive intravenous treatments, I pushed bicarbonate up
into the number six slot in the IMVA cancer protocol. With the
discovery of Dr. Jim’s work bicarbonate comes back into our number
three spot right behind magnesium chloride and iodine.
That number three slot for a brief
time was held by hemp oil containing THC. The great advantage that
maple syrup and bicarbonate treatment has over this type hemp oil is
that it is legal thus easily obtainable. The two together, backed by a
solid protocol of other nutritional substances makes winning the war on
cancer almost a certainty. When using these substances it is safer to
change one’s vocabulary and not say one is treating and curing cancer.
Far better to conceptualize that one is treating the infectious aspect
of cancer, the fungus and yeast colonies and the yeast like bacteria
that are the cause of TB.
Dr. Simoncini says that, “In some
cases, the aggressive power of fungi is so great as to allow it, with
only a cellular ring made up of three units, to tighten in its grip,
capture and kill its prey in a short time notwithstanding the prey's
desperate struggling. Fungus, which is the most powerful and the most
organized micro-organism known, seems to be an extremely logical
candidate as a cause of neoplastic proliferation.” PH of the blood is
the most important factor to determine the state of the microorganisms
in the blood.
“Sodium bicarbonate therapy is
harmless, fast and effective because it is extremely diffusible. A
therapy with bicarbonate for cancer should be set up with strong
dosage, continuously, and with pauseless cycles in a destruction work
which should proceed from the beginning to the end without interruption
for at least 7-8 days. In general a mass of 2-3-4 centimeters will
begin to consistently regress from the third to the fourth day, and
collapses from the fourth to the fifth,” says Dr Simoncini.
There are many ways to use sodium
bicarbonate and it is a universal drug like iodine and magnesium
chloride. Raising pH increases the immune system's ability to kill
bacteria, concludes a study conducted at The Royal Free Hospital and
School of Medicine in London. Viruses and bacteria that cause
bronchitis and colds thrive in an acidic environment. To fight a
respiratory infection and dampen symptoms such as a runny nose and sore
throat, taking an alkalizing mixture of sodium bicarbonate and
potassium bicarbonate will certainly help.
The apple cider vinegar 1/4 teaspoon
and 1/4 teaspoon baking soda taken 2 times or more a day is another
treatment as is lemon and baking soda, or lime and baking soda
formulas. Perhaps honey could be substituted for maple syrup for those
who live in parts of the world where maple syrup is not available but
to my knowledge no one has experimented with this.
Mark Sircus Ac., OMD
Director International Medical Veritas Association
BAKING SODA AND MAPLE SYRUP CANCER TREATMENT
http://www.fourwinds10.net/siterun_data/bellringers_corner/people_of_the_lie/news.php?q=1328765003
All cancer sufferers and in fact
every chronic disease patient should hold clearly in mind that pH is
the regulatory authority that controls most cellular processes. The pH
balance of the human bloodstream is recognized by medical physiology
texts as one of the most important biochemical balances in all of human
body chemistry. pH is the acronym for "Potential Hydrogen". In
definition, it is the degree of concentration of hydrogen ions in a
substance or solution. It is measured on a logarithmic scale from 0 to
14. Higher numbers mean a substance is more alkaline in nature and
there is a greater potential for absorbing more hydrogen ions. Lower
numbers indicate more acidity with less potential for absorbing
hydrogen ions.
Our body pH is very important because pH controls the speed of our
body's biochemical reactions. It does this by controlling the speed of
enzyme activity as well as the speed that electricity moves through our
body; the higher (more alkaline) the pH of a substance or solution, the
more electrical resistance that substance or solution holds. Therefore,
electricity travels slower with higher pH. If we say something has an
acid pH, we are saying it is hot and fast. Alkaline pH on the other
hand, bio-chemically speaking, is slow and cool.
Body ph level changes are intense in the profundity of their biological
effects. Even genes directly experience external pH. pH differentially
regulates a large number of proteins. Increased oxidative stress, which
correlates almost exponentially with ph changes into the acidic, is
especially dangerous to the mitochondria, which suffer the greatest
under oxidative duress. Epigenetics, which may now have begun eclipsing
traditional genetics, commonly describes how factors such as diet and
smoking, rather than inheritance influence how genes behave.
My comments:
Most doctors don't support alternative medicine like this since it
doesn't make money although it is an inexpensive treatment for many
diseases. If you search for this PH treatment on the Web you will find
many success stories . Google has 2.5 million links that are available.
Rich N
http://richjn.blogspot.com/
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